Chocolate swirl & chocolate chips cookies
Lactose Free
Made With Oat
Vegan
For chocolate and cookies lovers. The combination of indulgent cookies and plant-based Italian gelato reaches its perfection thanks to delicate chocolate swirl and crispy chocolate chips.
Product ingredients
ICE CREAM INGREDIENTS (55%): oat drink (51%) (water, oat (0.8%)), sucrose, glucose syrup, coconut oil, dark chocolate drops (5.6%) (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), water, maltodextrins, dark chocolate powder (0.6%) (cocoa powder, cocoa mass, sugar), dextrose, stabilisers: methylcellulose – acacia gum – locust bean gum – guar gum – sodium alginate, pea protein, natural flavourings, sea salt. COOKIES INGREDIENTS (45%): wheat flour, wholemeal oat flakes (9%), sugar, coconut oil, invert sugar syrup, chocolate drops (2.2%) (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), sea salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate. May contain soybeans, cereals containing gluten, nuts and mustard.
Size
3 cookies 475ml 270g
Storage
instructions
Store at a temperature not higher than -18°C.